Community Cinema: Soul Food Junkies
Wed, January 9 7pm
Soul food is a quintessential American cuisine, with a rich history and an abiding significance to black cultural identity. But with its core celebration of all things fried and smothered, it has also had lasting effects on African Americans - health, both for better and for worse. Filmmaker Byron Hurt looks at the past and future of soul food - from its roots in Western Africa, to its incarnation in the American South, to its contribution to modern health crises in communities of color. Soul Food Junkies also looks at the socioeconomics of the modern American diet, and how the food industry profits from making calories cheap, but healthy options expensive and hard to find.